When we started our activities, we were working from one region to another, and through our feedback we found that only 30% of children have access to technology in schools.
After consuming cornflour or a plate of rice and beans daily, some children have become weak and weak. We intervened with a food program called Food for Education (FFE).
We discovered that the water they were carrying was full of germs and ants. But you still had to drink it because you had no other choice. In most cases, children are the most vulnerable.
The research we conducted showed that Micro-finance saved families living in poverty. Its purpose is to save for long-term goals like education for children and emergencies.